Sentence examples for classifications of pig from inspiring English sources

The interconnectivity of pig movements between all types of premises (including markets, show grounds, ferry collection centres in addition to the three classifications of pig producers) is shown in Figure  1.

In addition, freedom from Mycoplasma hyopneumoniae has been one of the basic criteria for the national health program for elite breeding herds that started in 1983 [ 32], voluntary health classification programs for conventional pig herds launched by several slaughterhouse co-operatives in the 1990s [ 33, 34], and the current health classification of pig herds [ 35].

This implies that under Danish conditions false positive classification of pigs as diarrhoeic is a larger problem than false negative classification of pigs as non-diarrhoeic.

The PLSR method failed to identify any of these motifs as significant for classification of PIG-A proteins.

Besides identifying unique motifs and showing that PIG-A protein from G. lamblia and some putative PIG-A proteins from archaebacteria are evolutionarily closer to glycosyltransferases, these studies provide a new method for identification and classification of PIG-A proteins.

These changes may be important for adaptation of the protein to the organellar structure and, therefore, explains its lack of usefulness as a marker for classification of PIG-A proteins as assessed by the PLSR method.

The sample set comprehensively includes the two classification types of pig breeds (traditional and commercial) and majority of breeds of both types present in Britain [ 10].

Classification of individual pigs in relation to histological lesions of PE and IHC was performed before the statistical analysis.

In relation to individual treatments (e.g. treatment by injection of single animals), it is the clinical examination and classification of the individual pigs that will determine whether the pigs will be subjected to antibiotic treatment.

The phylum-level classifications of time series originating from five pigs from experiment 1−3 are shown in Figure 1.

The results of the pilot study suggest that false positive classification of non-diarrhoeic pigs is a larger problem than false negative classification of diarrhoeic pigs under Danish conditions.