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The home fries that came with both dishes were large chunks of potatoes that were baked with a nice seasoning, although they would have been better with ketchup.
Fortunately the tortilla itself never touched the floor, but the once-round flat cake had chunks of potatoes and onions sticking out from the omelet.
First up was a satisfying seafood chowder (known in Scotland as cullen skink) with island haddock; more of those bright, tender mussels; chunks of potatoes and a huge langoustine perched on top.
The clam chowder's a standout, a cream-rich New England with plump shellfish, chunks of potatoes, a grace note of Old Bay, and just enough bacon to lend it smoky depth.
Carrots, onions and celery are traditional, but you can also use whole cloves of garlic (don't bother peeling them), shallots or chunks of potatoes, yams, parsnips or other root vegetables.
Dak dolitang -- a hot pot of chicken with giant chunks of potatoes, carrots, onions, scallions and chile pepper tossed in a spicy broth.
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There will be small chunks of potato.
Cotty's gun fired potatoes, or, to be more precise, tiny chunks of potato.
Others include rice, chunks of potato or yeast to help the drink ferment.
And a Ukrainian variety contained copious shreds of beet, chunks of potato, corn, peas and the tiniest hint of cream.
It does the job of thickening it, but I miss the chunks of potato in the other soups.
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