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The meal is served in a large sidr, similar to mansaf, decorated with chopped parsley and pine nuts or chopped almonds.
Just before serving, sprinkle finely chopped almonds over the top.
Check the seasoning and serve, finished with the chopped almonds.
2. Mix together the chopped almonds, brown sugar, breadcrumbs, butter and nutmeg.
Tip into a small bowl and toss through the chopped almonds.
Add the garlic, yogurt, lemon juice, molasses, chopped almonds and chopped mint.
Finish with a dollop of Greek yoghurt and some chopped almonds.
Fresh strawberries with almond crème anglaise Put 100g chopped almonds in a saucepan over medium heat.
Demould the lollies, dip them into the chocolate and sprinkle with the chopped almonds.
There is an unusual pesto sauce from nearby Trapani, made with basil, coarsely chopped almonds and ripe tomato.
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¼ cup chopped almonds rich in vitamin E and monosaturated fats; has cholesterol lowering effects.
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