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Discover LudwigThe phrase 'chicken skin' is correct and usable in written English.
You can use it to describe when a person's skin has a texture that is similar to chicken skin. For example, "I love how soft and smooth my baby's 'chicken skin' is!".
Exact(60)
Slip slabs under chicken skin.
Add the chicken, skin side down.
There's nothing new about eating chicken skin.
Fried chicken skin on top = CRUNCH.
One frustration inherent in cooking with chicken skin is shrinkage.
Add chicken, skin side down, and turn heat to medium.
When oil is hot, add chicken skin side down.
A free plate of crisp chicken skin may be offered.
You won't need coaching, though, for a dish like "crispy toothpick chicken skin," little squares of rendered chicken skin on toothpicks, cooked until crisp, yet still slightly gelatinous.
On every table sits a free bowl of gribenes, chicken skin fried in chicken fat.
Shatter the crisped chicken skin over the top of each pudding and serve.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com