Sentence examples for chicken plates from inspiring English sources

PRICES -- Soups, salads and appetizers, from $3.50 to $7.95; burritos, tacos, enchiladas and chimichangas, $7.95 per platter; steak and chicken plates, $9.95 to $12.95.

It is named for a place in his native Wisconsin and offers church-supper food like chicken plates, baked ham and egg salad sandwiches.

Young families fill Nando's terrace (Promenade Building; 27-21-438-1915) for its flame-chickenchicken plates ("Kidz Meals" are 19.95 South African rand, or $2.85 at 7.19 South African rand to the dollar).

Carve the chicken, plate up the orzo, place the sliced chicken on top and serve with grated cheese.

It's a quality bite but still pales by comparison to the jerk chicken plate ($13, with one side) at Jammin' Island BBQ at Nats Park.

At Fauchon recently, a satay-flavored sliced chicken plate, with ratatouille and a salad of buckwheat, basil and mesclun, decorated with little red and yellow tomatoes, was just 14 euros (served on a pretty plastic plate with a lid).

Save that $10 and spend it on the jerk chicken plate at Seymour's Jerk Centre (Shedden Road, in the parking lot of Roy's Boutique; 345-945-1931), which locals regard as some of the best chicken on the island.

By Margaret Kennedy and Brendan Gill The New Yorker, September 7, 1946 P. 21 A lady in a Childs became interested in an item on the menu called chicken plate, and asked the waitress how it was prepared.

it's a greyhound with mint), and a hot catfish sandwich; or a Commodore, which is a pi olada with an Amaretto float, and the fried chicken plate: three thighs, a bowl of biscuits and a side of hot sauce.

Dinner entrees (priced from $8.99 to $16.99) range from a "DaVin Cheese Code" chicken plate, featuring grilled white meat, portobello mushrooms, Swiss cheese and red peppers, accompanied by a baked potato and small salad, to nine seafood options, including a Fisherman's Platter of haddock, clam strips and shrimp, with fries and coleslaw.

Maria's parents ran a Greek restaurant, and Sean's family was Iranian, which led to fusing Mediterranean and Middle Eastern flavors into their dishes such as chicken kabab plate, flat-cut chicken plate and gyro wraps.