Sentence examples for chef winner from inspiring English sources

Exact(31)

The chef and owner, a previous "Top Chef" winner, is part-Scottish and part-Israeli, and his hybrid concoctions are terrific.

Or would you prefer first dibs on tickets for Beyoncé's world tour, or a private dinner cooked by a "Top Chef" winner?

And it is not just at the top; our OFM Awards young chef winner this year is 19-year-old Georgina Dent.

Take Girl & the Goat (809 West Randolph Streeet, 312-492-6262; girlandthegoat.comuch-blogged-about-about new restaurant where the "Top Chef" winner Stephanie Izard takes livestock parts seriously.

Even the Iron Chef winner Jose Garces, head of a small empire of critically acclaimed restaurants centered in Philadelphia, has jumped into the fray with his Guapos Tacos (guapostacos.com; Twitter: @guapostacos) truck, whose exterior is patterned with thousands of bottle caps.

From Sunday through next Wednesday, Goodness will offer a healthy, locally sourced menu, with daily specials designed by some of the city's best-loved chefs, including Christopher Rendell, an "Iron Chef" winner; Nicholas Wilber from the Fat Radish; and Robert Newton of Seersucker restaurant in Brooklyn.

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Similar(29)

Marquee personalities including Iron Chef winners José Garcés and Marc Forgione, the Food Network's Chopped host Ted Allen, and "Godfathers" of Nuevo Latino cuisine Douglas Rodriguez and Alex Garcia mingled with the crowd while rain threatened the skies over the W Hotel's VIP tent.

The festival will continue from 1 to 5 p.m. Saturday and Sunday on the Newport Beach Civic Center grounds with live cooking demonstrations with Bravo TV's "Top Chef Masters," "Top Chef" winners and alumni, mixology courses, wine panels and tastings from Orange County restaurants.

DINNER BY HESTON BLUMENTHAL LONDON The highly respected British chef Heston Blumenthal, winner of three Michelin stars at his Fat Duck restaurant, has been researching British recipes that date as far back as the 14th century.

The best chef award winner was Tom Colicchio of Craft in the Flatiron district, and the outstanding restaurateur was Keith McNally, owner of downtown landmarks such as Minetta Tavern, Balthazar and Pastis.

We asked the Chicago chef Jeff Mauro, winner of "The Next Food Network Star" and host of the new show "Sandwich King," to rethink the Thanksgiving sandwich using leftovers from a vegetarian Thanksgiving.

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