Sentence examples for chef training from inspiring English sources

My chef training came a few years later.

I go to the chef training sessions for all the restaurants when they open, and I travel 10 months a year so that I can visit each place.

Because of her multiple income streams, she brings in anywhere from about $15,000 to $26,000 per month, without any formal chef training (though she did receive her nutritionist certificate).

"I decided early on that I wanted to learn everything there was to know about food". Martin received degrees in food science and nutrition from Cornell University and chef training from the French Culinary Institute in Manhattan.

At the first stop, a visit with seniors participating in the Adult Day Service program, Mo tells the group about CASL, a 36-year-old institution that provides services such as pre-school, a chef training program, immigration and ESL classes to more than 17,000 people of all ages annually.

He joined the program as a dishwasher in June, then completed chef training there.

Marcelo Tejedor, the chef, trained with the Basque chef Juan Mari Arzak, a pioneer of modernist, avant-garde cooking, and the ever-changing set menu reflects that influence.

Between 2007 and 2009, a professional chef trained cafeteria staff to prepare healthier school lunches (ie, more whole grains, fresh/frozen fruits and vegetables, and less sugar, salt, saturated fats, and trans fats).

Michael Ruhlman is a journalist who, in order to write a previous book, "The Making of a Chef," trained at the Culinary Institute.

The lesser mouse lemur would doubtless devour a crème caramel and a butterscotch pudding indifferently; it takes a pastry chef trained in France to state the difference.

And a chef trained in the premier cooking school in Athens spent 18 months sleeping on park benches after the restaurant where he worked eliminated his job.