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(I guess I don't have to agree with every chef in this column).
He offered the greatest foundation for any young chef in this country, says Paul Heathcote.
The chef in this film could easily be a child abuser'.
He is a partner and the chef in this 35-seater, cooking farm-to-table fare that changes every few days and includes vegetarian and tasting menus.
Many a chef in this city has tried to recreate cha ca la Vong, the namesake dish of a legendary Hanoi hole in the wall.
How could you possibly find a chef to make it?' And she replied: 'There's only one chef in this palace and that chef is me.' Imagine it!
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When you are the No 1 chef in the world, this stuff happens.
Between the check-cashing place and Klee, a brasserie where there's an Iron Chef in the kitchen, this neighborhood continues to evolve.
Dinner entrees start at around $15. Yes, a French restaurant (helmed by a French chef) in the Highlands, but this riverside bistro does wonders with local seafood.
"There are two kinds of chefs in this world," the older Kip explains.
"Most of the Italian chefs in this town are Spanish or Chinese," he said.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com