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That's because the chef in charge is Richard Desmond.
The chef in charge of the comfort food — scones, jam and chicken potpies — is Freda Sugarman.
Mr. Robotti said Oddoux is a genius he's the youngest chef in charge of a major N.Y.
The chef in charge of Federal Donuts, and the one who recently developed a s'mores doughnut featuring a marshmallow glaze browned with a blowtorch, is Zachary Engel.
Mike Lee, of the dining club Studiofeast, the chef in charge of the entree, arrived at Morgan Avenue with a video camera strapped to his forehead.
CHERRYWOOD KITCHEN Chris Cheung is the chef in charge of an American menu that dips its toe into Asia with bone marrow clay-pot rice.
Similar(44)
The resulting dishes, from short-order plain to white-frill fancy, remain as consistent as the chefs in charge.
One of Britain's greatest chefs, in charge of one of Britain's greatest restaurants, just wants to be in the kitchen.
He cooked at Dumont and was one of the two chefs in charge of the kitchen at Dressler when it opened in 2006.
To ensure guests get the full Italian experience, four-course gourmet meals are included with the price of the room -- there are two expert chefs in charge, specializing in homemade pastas, pastries and desserts.
Sébastien Ratti (exec banquet chef) is in charge of two Tribute Dinner hot dishes and is the point person for all the Brunch chefs.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com