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Use a #8 or #10 round sable watercolor brush or a 1 inch (2.5 cm) flat watercolor brush and two small containers (empty cottage cheese plastic containers) with clear water: one container to clear out your brush, and the other container to keep clear and clean to add water to you paper and brush.
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But in America, in the refrigerator, in the morgue; you put cheese in plastic like a body bag.
He pushed his way through the kitchen, past the tubs of cream cheese under plastic wrap, and thumped down the dark corridor with the metal cane.
Take a second look and you realise that her amazing photographs and videos are intricately created from chocolate, cheese and plastic milk bottles.
Do not wrap the cheese in plastic.
Wrap the cheese with plastic wrap, and using you hands, shape the cheese mixture into a 3-inch diameter ball.
As shown in this Table, various packagings were applied for soft cheeses, whereas most of semi-hard and hard type cheeses were plastic vacuum sealed.
And he doesn't wrap the cheeses in plastic, so yeasts and bacteria can create an outer rind and add flavor.
And, amazingly for a town where the plastic cheese toastie was once a restaurant staple, there's even Balinese cheese on the menu, matured using ingredients ranging from fermented durian and Indonesian long pepper to tamarind and burnt cinnamon.
We gnawed bread like bleached plastic, cheese like soap.
I prefer to eat my cheese with a plastic spoon.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com