Sentence examples for characteristics of meal from inspiring English sources

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Yet little is known about whether or not characteristics of meal and snack eating behaviors reported by adult Americans have changed over time.

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The patients interact with the system via touch-screen graphical user interface allowing for AP initialization with patient-specific characteristics, confirmation of meal boluses, and optional entries of exercise and hypoglycemia treatment.

It's doing it by breaking down the sensory characteristics of a meal.

The meal ingestion induces an increase in the EGG amplitude [ 61] that runs parallel with gastric electrical response, gastric distension, and antral contractions [ 62] and is influenced by the physical and chemical characteristics of the meal.

The most likely explanation for the changes observed in meal absorption is the high variability in the characteristic properties of meal absorption, depending on nutrient content.

Specifically, we interviewed each child's household head (usually a parent), collecting information about household socioeconomic characteristics, individual health behaviours, and nutritional characteristics of household meals (consumption of meat, beans, fruits, and vegetables).

These surveys collected detailed information about (a) nutritional characteristics of school meals (meat, soybean, fruit, and vegetable composition); (b) use of anaemia related nutritional supplements (such as iron or multivitamin or mineral supplements); and (c) school characteristics (class size, infrastructure, school budgets, and school expenditure records).

While the food was excellent and the decor was beautiful, the most outstanding characteristic of the meal was the service.

The current study investigated the oral processing characteristics of 35-solid meal components and examined associations between oral processing characteristics, food composition, sensory properties and expected satiation.

Table 2 Demographic characteristics and frequency of meals consumed in restaurants of the sample Country Freq.

After six months, those on restricted diets showed lower body temperature and levels of insulin in their blood when they had not had a meal, both characteristics of long-lived people and animals.

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