Sentence examples for characteristics for quality control from inspiring English sources
Mandatory required characteristics for quality control are the following: genetic stability, potential for reversion to virulence, homogeneity, lack of contamination, typical cultural, morphological and biochemical properties, sensitivity to specific bacteriophage, 'residual virulence', sufficient quantities of live microbial cells or spores, immunogenicity and safety for sensitive animal model(s).
It was found that the general characteristics of dispersion are useful for quality control, reduction of a system dimension and other purposes.
Two representative components that might chemically represent characteristic components of herbal medicines for quality control were determined by high-performance liquid chromatography (HPLC) and shown in Figure 1.
Hydroxyapatite powders characteristics need to be determined both for quality control purposes and for a proper control of microstructural features of bone reconstruction products.
However, there is a wide variability of technical characteristics among DBT systems that need to be assessed for quality control (QC) implementation.
Gentiopicroside is the characteristic compound with the highest amount in G. rigescens, which serve as standard for quality control of G. rigescens (State Pharmacopoeia Commission [2010]; Wang et al. [2012]).
MESA study sites use the same standardized protocols for quality control; hence, systematic differences in HRV measurement between sites or across subjects with different characteristics are unlikely.
