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The characteristic fruit of most legumes is a pod (legume) consisting, in essence, of an ovary that is a tightly folded leaf, as in a pea pod.
The star anise (Illicium verum), named for this characteristic fruit, is a shrub, the dried fruits of which are the source of oil of star anise, a volatile, aromatic oil used for flavouring candies, liqueurs, and perfumes.
cylindrica, B. leprosa and B. longicarpa) bearing cylindric and berry-like fruits in southern China (Shui et al.2002), has been questioned to be artificial when B. bataiensis Kiew, a tuberous species bearing the characteristic fruit type from limestone karsts of southwestern corner of Vietnam described (Tam et al.2005).2005
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Meanwhile, this family has an abundant and diverse fossil record, and its characteristic fruits, flowers, pollen, foliage, and wood have been well recognized from numerous Cenozoic localities around the world [ 65, 66].
The strain H21 was selected because it is a stable commercial strain in Jilin Province, China and has been well studied for mycelial growth characteristics, fruiting body development, genetic distinctness and extracellular lignocellulolytic enzymes activity.
At maturity the flower produces a characteristic woody fruit composed of a ring of several joined podlike follicles, each of which splits open along one seam to release a single seed.
In Arabidopsis, enhanced growth is the major distinctive characteristic between fruit and unfertilised pistil development [ 4].
A long juvenile period between germination and flowering is a common characteristic among fruit trees, including Malus hupehensis (Pamp).
All plants in the family have bisexual regular dish-shaped flowers and characteristic capsule fruits.
The improvement of the agronomic characteristics of fruit is essential to mitigate the problems associated with low consumption.
Five quantitative characteristics of fruit were evaluated in 77 individuals during two growing seasons, through the REML/BLUP methodology.
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