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Physico-chemical characterisation of those in vivo and ex vivo processed emulsions confirmed the expected sensitivity of these systems towards in-mouth coalescence.
Molecular characterisation of those viruses revealed some nucleotide and aminoacid differences in relation to reference strains.
However, biochemical characterisation of those from Listeria monocytogenes and Leishmania major, demonstrated that, like MptpB, they have phosphatase activity towards phosphoinositides.
The antibodies appear to be useful for functional characterisation of those antigens which are present in elevated levels in malignant compared with normal mammary epithelia.
Experiments must test whether humans and animals deploy the same mechanisms, our focus here being on a functional characterisation of those mechanisms.
The detection and partial characterisation of those proteins were performed with the help of different antibodies; two of them were directed against the K-segment of dehydrins and one - against the Solanum sogarandinum DHN24 dehydrin (for SK3-type of dehydrins).
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Also the majestic characterisation of the English.
Characterisation of the surface of a bronze sword.
carried out the characterisation of the related materials.
Figure 3: Characterisation of the ensilicated and released lysozyme.
Characterisation of the gene encoding ovine β-lactoglobulin.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com