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For this purpose, the changes in the moisture contents of the Sugarpiece (Şekerpare) foods were studied.
The equilibrium moisture content is an important parameter in models used to predict changes in the moisture content of a product during storage.
They are the most visible sign of an $870,000 system that will soon provide cool air to dehumidify the hammers and other small moving parts of the pianos that can be affected by changes in the moisture in the air.
The efficiency of air jet protection depends on the air stream range, conditions of heat exchange on the surface, and changes in the moisture content in the boundary layer of the air stream.
The results show that thermal loading at the repository also results in significant changes in the moisture distributions at the repository horizon and the zone directly above and below it.
It is embedded in the test sample of a building material which has been set in pool water, so that changes in the moisture content of the specimen can be measured wirelessly tracking changes in the sensor resonant frequency.
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Additionally, it was determined that the change in the moisture content is an accelerant for the threshold value defined according to the chickpea impact value.
However, statistical analysis of the results did not show any significant effect due to the fungi application or the change in the moisture content (30 50% range).
While measurements of the moisture content indicated that the non-aged reference leather sample has a moisture content of 12%% w/w, which is the normal content [21], there was a slight change in the moisture content of the model leather after aging (10%%) maybe due to the thermal ageing.
Hence it suggests that changes in the prevailing moisture source distribution have not influenced the visible long-term fluctuation of tritium concentration in precipitation.
The viscosity ratio was found to vary over two orders of magnitude (0.1 10) with changes in the TPS moisture content (15 30%) and temperature (120 160°C).
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CEO of Professional Science Editing for Scientists @ prosciediting.com