Sentence examples for ch level from inspiring English sources

Further, as a positive control to ensure BOD-CH fluorescence relates to CH level, we treated fish with the Neimann-Pick C1 Like-1 (NPC1L1) receptor inhibitor ezetimibe, a potent blocker of intestinal cholesterol absorption.

Above all, our precise measures of individual variation in CH levels following mating reveal that the chemical conversation that takes place between male and female flies is far more complex than is generally accepted.

This insight arises from several points: genes responsible for key enzymes in cuticular hydrocarbon (CH) synthesis have been isolated [8] [12], mutations or natural variants of these genes have been shown to change CH levels within a species and this system contributes to reproductive isolation between sibling species such as D.melanogaster, D. simulans, D. santomea, and D. sechellia [12] [17].

One of the most common uses of NVNMNPs is for the management of blood cholesterol (CH) levels.

Our initial experiment tested the ability of each fluorescent sterol to label intravascular CH levels due to dietary intake.

In treatments with an HCD ranging from 4-8% this relationship declined markedly and so we chose 4% HCD + BOD-CH as optimum to test the effects of HB and HLF on intravascular CH levels.

A recent study by Dalli et al.[ 21] revealed that leaf and flower extracts of Crataegus laevigata (HLF) appeared to lower LDL CH levels in diabetic patients with coronary heart disease, although their results were not statistically significant.

Additionally, triglyceride (TG) and cholesterol (CH) levels were measured individually by spectrophotometry on a modular analyzer (Roche Diagnostics, Basel, Switzerland) at the medical laboratory Algemeen Medisch Labo in Antwerp.

The ability of HLF to decrease intravascular CH levels indicates that it is a potential treatment for hypercholesterolemia, but its impact on the peripheral pathology of this disease is unknown.

In another study conducted by Santen et al, 43 the lipid-lowering effect of garlic was studied in 40 diabetics with hyperlipidemia, and it showed a highly significant decrease (P<0.01) in S TG levels and a significant decrease (P<0.05) in total CH levels.

No difference in HDL-Ch level between the two groups was found.