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Casual forms of work more common in the developing world are being replicated in advanced economies – the "gig economy" – as on-demand services such as Uber and Deliveroo grow.
The growth of trends such as sportswear and a taste for more casual forms of fashionable dress have, according to Editd, a London-based fashion data analytics company, helped contribute to the demand for the trainer.
Even without interference from extremists, Cyrene was already succumbing to these casual forms of vandalism and to land grabbers who have been bulldozing sites to build cement-block houses around the edges of the temple complex.
"I design clothes so that bodies in motion will create casual forms and volume with them," the designer says, referring to "an unforeseen sensuality" as an ensemble moves with a woman's body.
It might distract us from the more casual forms of racism that are much more common and insidious.
This suggests that, contrary to what has traditionally been assumed regarding the behaviour of newcomers to a community of practise [ 1], supervisors from this study do not tend to expect research students to operate on the periphery, where "safe" and "casual" forms of practise are dominant.
Similar(54)
Miliband has no faith in this, hence this weird "primary" model for the London mayoral selection – the thinnest, most casual form of 'involvement' of the public.
Franzen says he's "intent on honoring all the great work that has been done in the casual form in the magazine," and connecting it to the more seriously perceived fiction.
Consisting of a pair of concerts in Copenhagen originally taped for television broadcast, it finds Mr. Rollins, the great tenor saxophonist, in casual form but at a creative peak, improvising with an astonishing flow of ideas.
A markedly casual forming technique is often an essential part of an object's visual character, as with the simple double-dipping glazing process used for three sake bottles from the Edo period.
This casual form of dining can also buffer a restaurant's bottom line, say restaurant owners.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com