Sentence examples for capita fish from inspiring English sources

Area/State Fishery Imports (live weight, tonnes) A Fishery Exports (live weight tonnes) B Net Imports of Fish (tonnes) A-B Annual per capita fish consumption (l.w.e.w.e

Table 3 - Per Caput Consumption of Fish and Fishery Products in Member States and Observers of the Alliance of Small Island States and Other Small Island Developing States   Area/State Fishery Imports (live weight, tonnes) A Fishery Exports (live weight tonnes) B Net Imports of Fish (tonnes) A-B Annual per capita fish consumption (l.w.e.w.e

The rise of aquaculture has also benefitted trade, employment and diets in the developing world, with global per capita fish consumption estimated at a record 20 kilograms.

Canada catches only a tiny fraction of the fish taken from the world's oceans, but it ranks among the leaders in volume of fish exports because of Canada's relatively small population and low per capita fish consumption.

Since 1961, global per capita fish consumption has nearly doubled.

Especially since the per capita fish consumption has increased regularly from 1.5 kg/year in 2003 (Kabré et al. 2014) to more than 5 kg/year in 2013 (FAO 2016).

* World per-capita fish consumption to reach 19.6 kg in 2021.

We analyzed how changes in exposure may be affected by changes in environmental concentrations resulting from emission controls for both freshwater and marine pathways using per-capita fish consumption rates (Sunderland 2007) and the consumption patterns of sensitive groups (Mahaffey et al. 2004; Moya 2004).

World per-capita apparent fish consumption is expected to rise to 19.6 kg in 2021, 16percentt higher than the average level for 2009-2011, buthehe pace of growth will slow as prices rise, it said.

In a study Hossain et al. ([2008]) showed that according to international standard the average per capita consumption of fish is 49 g/person/day but he found 24 g/person/day in Bangladesh.

He acknowledges that mounting food demand is inevitable; the world's per capita consumption of fish has increased from 20 pounds in the 1960s to 36 pounds today.