Exact(1)
Successful performance in case of single target drugs, implies a potential to extend its capabilities to compounds bearing desired activity towards multiple receptors.
Similar(59)
Evidently, both remarkable decolorizing strains also owned the promising capabilities to reduce nitroaromatic compounds.
Having lost the capabilities to synthesize these compounds during evolutionary development, humans rely on dietary vitamin intake.
Plant glandular trichomes are chemical factories with specialized metabolic capabilities to produce diverse compounds.
This suggests that reductions in niche widths associated with these lifestyles are resource-specific (Fig. 5), and that physiological or genomic costs of these life-styles are reflected in more restricted primary metabolic capabilities to utilize specific compounds for growth.
Finally, ChemSpider has the capability to locate compounds that match a specified chemical structure or substructure.
It is possible that subjects with these polymorphisms may have different levels of single nucleotide polymorphisms (SNP) expression level and cellular localization and, consequently, varying degrees of efflux capability to model compounds [51].
As we discuss above, an increase in production of cobalamin could exacerbate the growth of periodontal pathogens that lack the capabilities to synthesis this compound and explain, at least in part, the association of these organisms with increase in disease severity.
The electron-only devices (EOD) based on compounds 2 and 3 were fabricated; EOD device with compound 3 showed higher current densities at the same voltages, indicating higher electron transport (ET) capability compared to compound 2. The electron mobilities of compounds 2 and 3 were estimated as 1.93 × 10−5 cm2/V and 3.67 × 10−5 cm2/V at 1 MV/cm, respectively.
Under visible light, the Au@H-TiO2 electrode exhibits selective detection capability to labile organic compounds.
The genus Rhodococcus is one of the most relevant lipid producers due to its capability to accumulate those compounds, mainly triacylglycerols (TAG), when cultivated on different defined substrates, namely sugars, organic acids and hydrocarbons but also on complex carbon sources present in industrial wastes.
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