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We calibrated five different models, for which we planned to later estimate and compare their "intrinsic difficulties" relating to stopping the oscillator.
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Activity was dispensed into the phantoms by accurate volume measurements performed using a calibrated four significant digit balance.
After the sensors are calibrated, six sensors with one unit are inserted into the cell to measure in-plane temperature distribution.
We calibrated six different models, and we performed formal subject tests with the models in order to gain insight into how to tune them and how human subjects would perceive the interactions.
This CTD-SBE911plus model was also equipped with a SBE43 oxygen sensor calibrated one month before the cruise by the manufacturer, who ensures a precision of 0.03 mL L−1.
The calipers were calibrated three times a year.
The weighing scales used were calibrated three monthly and accurate to ±0.1 g.
Similar to the previous day, the CGM was calibrated four times with blood glucose readings taken from the glucometer.
The spring constant of the cantilever was calibrated three times using the thermal tune method and resulted in an average value of 4.6084 N/m.
The CGM system (CGMS) was calibrated four times per day against finger-stick glucose determinations, as per the manufacturer's guidelines.
The device has to be calibrated four times a day, which requires the availability of another fast and validated blood glucose analyser.
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