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This study predicts the uplift loads on these types of structures through an analysis of a database of calculated reactions measured on several structures.
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Good agreement between the experimentally measured and calculated reaction rates was found.
In general, FENDL-3.0 calculated reaction rates are closer to the measured reaction rates than FENDL-2.1 calculated rates.
We calculated reaction times and error scores for each task, orientation in each condition, and performed additionally intra-subject correlations between reaction times of both conditions for each task.
Thus, both calculated reaction paths should be theoretically identical whatever the chemical complexity of the water rock system (i.e., multicomponent, multireaction zones kinetically and equilibrium-controlled).
Finally, we performed transition state search and energy barrier calculations over the reaction coordinates and identified the rate limiting step of the reaction.The calculated reaction energy is in excellent agreement with experimental findings.
Oze and Sharma [4] have calculated reaction rates for olivine dissolution on Mars, using olivine chemical compositions found in the Martian Schergottite-Nakhlite-Chassigny (SNC) meteorites, a temperature of 25°C and varying pH.
Most studies plot the measured, or quantum-mechanically calculated, reaction coordinates of the H+ ion together with the locus of reaction coordinates derived from the valence sum rule, eq 64.
As seen in Table 1, the calculated reaction barriers indicate that each of them would be stable at the nonenzyme environment, while the intramolecular nucleophilic attack reaction would occur after it binds to the HDAC1/2 active site.
Hydrogen bonding analysis was performed on all umbrella sampling MD simulations (using CHARMM), to gain insight into the lifetimes of these interactions and how they vary during the nucleophilic attack and to assess their effect on the calculated reaction barriers.
This calculated reaction free energy agrees reasonably well with the experimental free energy of ATP hydrolysis to AMP and PPi reported by Jencks (−7.7 kcal/mol, pH 7) and Schuegraf (−10.3 kcal/mol, pH 7.5).
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