"If you really want to catch fish," Chouinard explained over a cod-cake dinner at our motel, "throw on a worm".
They eat a slice of cake at dinner and that's it.
Thérèse (Lindsay Younce) confesses her "terrible sins" to her devout widower dad, including the time she took a big hunk of cake after dinner.
A body devoid of lines, scars, hair and imperfections is like eating a rice cake for dinner.
The food (one entrée choice only) was far from inedible (quinoa salad, chicken with rice, a rich chocolate fudge cake for dinner; lox with cream cheese and capers on a bagel just before landing) but cost-cutting was in evidence (both meals were served in a cardboard box with plastic utensils and flimsy paper napkins).
The menu features regional dishes like shecrab soup and crawfish cakes, and dinner for two with wine runs about $150.
It was just as well that he left the rice cakes, for dinner was taking a long while to simmer in the kitchen.
As she left one recent morning for the public relations firm where she works, her parting words to Pallavi Maddala, 23, her roommate and a software engineer, were to bring back some idlis, or steamed rice cakes, for dinner.
In this vein, Sophie Gordon, of the new all-day eatery, Villiers, says she'll often eat something breakfasty, such as avocado on sourdough, or ricotta herb cakes, for dinner.
Includes accommodation in a luxury two-bedroom chalet at Les Granges d'en Haut with breakfast daily, a six-day ski pass, complimentary chauffeur service to the slopes and village centre, après-ski tea and cakes, one dinner, British Airways flights and return transfers.
