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The correct classification of genotype I and II viruses was assessed by using reference strains and characterized field isolates of both genotypes.
Agreement between laboratories should be achieved by using reference strains with known allelic lengths.
The genotype was determined by using reference strains as previously described (26 ).
We detected occasional false-positive results with PCR protocols previously evaluated by using reference strains rather than field isolates and tried to improve sensitivity of motility detection methods.
Capilia TB-Neo was evaluated by using reference strains including 96 Mycobacterium species (4 MTC and 92 NTM) and 3 other bacterial genera, and clinical isolates (500 MTC and 90 NTM isolates).
The variability of inter-laboratory results is always tested by using reference strains but the statistical analysis of the centre results compared the global data is able to give rise to important informations, it reflects the reality of the daily work.
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One way is by using reference points.
In addition, MN assay was performed by GNRCI using reference virus strains A/New Caledonia/20/99 (H1N1) and A/Wisconsin/67/05 (H3N2) to analyse possible presence of cross-reactive antibodies to human influenza A/H1N1 and A/H3N2.
Species-specificity of both sets of primers was evaluated by using 27 reference strains of the DSM collection, representing 23 different species of the Staphylococcus genus and 3 species of the Kocuria genus.
The phylogenetic analysis described here was carried out by using the reference strains of all available Pristionchus species (Table 1).
The MIRU-VNTR 24-loci profiles and spoligotyping patterns were used to classify the strains into main phylogenetic lineages by using the reference strain collection and identification tools available online at http://www.miru-vntrplus.org[ 21].
More suggestions(16)
by using reference samples
by using reference data
by using reference sequences
by using reference values
by using reference fields
by using reference prices
by using control strains
by using yeast strains
by using reference profiles
by using reference cultivars
by using reference panels
by applying reference strains
by using reference symbols
by using reference weights
by using reference standards
by using indicator strains
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