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Maize is one of the susceptible crop species to water logging, which severely affects plants by reducing the uptake of nutrients (including water), Nitrogen, Phosphorus and Potassium.
Pharmacokinetic data suggested that nanoparticles could significantly enhance the blood circulation time of LPT by reducing the uptake by a reticuloendothelial system (RES).
Pharmacokinetic data suggested that nanoparticles could significantly enhance the blood circulation time of LPT by reducing the uptake by reticuloendothelial system (RES).
Nutrients have also been found to protect against the effects of several environmental contaminants by means of counteracting oxidative effects [ 38], sequestration [ 39], stimulation of metabolism [ 40] or by reducing the uptake of the contaminants [ 41, 42].
For example, C4 grass lineages are more likely to contain halophytes than C3 lineages, possibly because C4 photosynthesis allows more efficient water use and therefore limits the impact of salinity by reducing the uptake of ions and limiting the effects of osmotic stress [ 24].
The following trends were observed that could guide the engineering of bacterial syngas uptake kinetics for ethanol overproduction: Enhanced H2 uptake rates achieved either by increasing the maximum uptake rate or by reducing the uptake saturation constant substantially increased the ethanol titer and the ethanol/acetate ratio (Fig. 7 ).
Similar(54)
In the specific case of fosfomycin, resistance is mainly acquired by reducing the cell uptake of the drug [14], [15], [16].
If not appropriately acted upon, they highlight how counterproductive this could turn out by reducing the HIV test uptake rates and consequently decreasing the chances for preventing the transmission of HIV from the mother to the child.
Fisetin blocks macrophage's oxidized LDL uptake by reducing the CD36 expression on the macrophages [ 80].
We found that these discrepancies could be partially rectified by reducing the S. cerevisiae maximum glucose uptake rate from the pure culture value of 21.5 mmol/gdw/h to 18.5 mmol/gdw/h.
Much improved predictions were obtained by reducing the S. cerevisiae maximum glucose uptake rate from its pure culture value of 21.5 mmol/gdw/h to 18.5 mmol/gdw/h.
More suggestions(15)
by reducing the intake
by reducing the scale
by measuring the uptake
by reducing the flow
by reducing the likelihood
by reducing the uncertainty
by reducing the productivity
by reducing the issue
by reducing the action
by increasing the uptake
by reducing the complexity
by reducing the incentive
by reducing the tax
by reducing the risk
by reducing the crowding
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