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We validated the model by comparing the temperature distribution and outlet air conditions against experimental data from literature.
A 3D CFD PEMFC model accuracy can be obtained by comparing the temperature distribution results with the experimental results.
The model is verified by comparing the temperature profiles calculated from this work to those found using numerical methods for both gray and non-gray cases.
The skeletal mechanisms have been validated by comparing the temperature and major chemical species profiles and the ignition delay time with those obtained by employing the detailed mechanism.
System performance was evaluated by comparing the temperature profile, extraction yield and kinetics of the two systems, performing experiments at 160 and 170 °C, 11 barg for 90 min, using catalpa wood as raw material.
The effects of the Darcy number, the Prandtl number, and the Reynolds number on local thermal non-equilibrium are systematically studied by comparing the temperature of the solid phase with that of the fluid phase as each of these parameters is varied.
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The cooling performance of SHRCLs was studied by comparing the temperatures of normal pavements and SHRCLs.
The asymmetric thermal boundaries bring the sunny-shady slope effect, which is investigated in most studies by comparing the temperatures difference between symmetric positions.
Furthermore, microthermocouples calibration is carried out by comparing the temperatures measured by each microthermocouple to those measured by a high-precision sensor probe (±0.03°C).
Finally, we model a two-dimensional thermal structure by comparing the temperatures at the observed BSR depths with the calculated temperatures at the same depths.
By comparing the temperatures from that model with temperatures from the model that included only atmospheric changes, the researchers were able to suss out the effect of the ocean temperatures.
More suggestions(15)
by evaluating the temperature
by measuring the temperature
by comparing the thermal
by dropping the temperature
by setting the temperature
by controlling the temperature
by lowering the temperature
by comparing the content
by comparing the spending
by taking the temperature
by increasing the temperature
by comparing the position
by reading the temperature
by adjusting the temperature
by altering the temperature
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Justyna Jupowicz-Kozak
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