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Our present study is the first approach to investigate and validate scientifically in vitro antioxidant potential followed by chemical profiling using UHPLC-DAD-QToF-MS and in vivo hepatoprotective activity of ethanolic extract of propolis from Kashmir Himalaya region.
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Despite the similar category names and the fact that many of the source categories are driven by similar species, differences exist in the chemical profiles used by each method [Supplemental Material, Table 1 (online at http://www.ehponline.org/members/2008/10873/suppl.pdf)].
The pathway(s) through which NaPT rescues ATP synthase deficiencies were investigated by systematic chemical-genomic profiling using the yeast genome-wide deletion collection.
To analyze the lipid content of microalgae, the most applied method is organic solvent extraction followed by chemical characterization of lipid profiles using gravimetric analysis [13], thin-layer chromatography, high-performance liquid chromatography, or gas chromatography [14, 15].
This result is obtained by means of measuring depth profiles using X-ray photoelectron spectroscopy because these spectra yield not only the chemical composition of the interface but a detailed analysis provides information on the chemical states across the interface.
Using a broad range of analytical methods for chemical profiling will expand the detectable range of chemical classes used in communication.
Our results are the first to show the qualitative and quantitative chemical profile of three commonly used plants by the Puerto Rican population to lower BGL.
The neutral density profiles used in the ion-neutral chemical and the ion-neutral collision models.
The first chemical profiling method reported for 5hmC, hmC-seal, was developed by Song et al. The method exploits the use of a β-glucosyltransferase (βGT) that can transfer a 6-N3-glucose onto the hydroxyl moiety of 5hmC.
The chemical profiling of propolis extracts was performed by GC-MS analysis.
HPLC and LC/MS were used for chemical profile study.
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