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Different average concentrations (±10%) were maintained by altering the feed rates.
Different average glucose concentrations (with a set point for each) were maintained by altering the feed rate and the concentration of standard glucose solution.
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He and his colleagues determined this by altering the feeding schedule of bedbugs.
The shell thickness and the cavity size are tunable by altering the feeding amount of the monomers.
Therefore, selective synthesis of NG or carbon films could be achieved by simply altering the feed rate of acetonitrile, which provides an effective way to control the growth of NG sheets.
Samples of P MMA-co- EG xDMA) were synthesized via an iniferter-mediated, thermally-initiated free radical P MMA-co- EG xDMAocedure to P MMA-co- EG xDMAwere controlled variationsynthesizedk structure by altering the comonomer feed ratios of dimethacrylate crosslinkers and changing the crosslinker interchain bridge length.
The revelation that Facebook had undertaken a grotesque experiment in mind-bending and emotional manipulation by altering the news feeds of around 700,000 of its users in 2012 has been greeted with some outrage.
Interestingly, the severity and duration of pathogenic E. coli infections in pigs at weaning can be reduced by altering the composition of the feed, including the addition of acidifying agents.
Our observation that carbachol could massively reduce or even eliminate the depression of IPSC amplitude in a frequency-dependent manner suggests that cholinergic tone originating from the medial septum may change the dynamics of information processing in the neuronal networks by altering the efficacy of feed-forward inhibition (Pouille & Scanziani, 2004; Pouille et al., 2009).
Elegant work in Drosophila has recently shown that insulin and neuropeptide Y (NPY), conserved hormonal regulators of feeding, modify foraging behavior as a function of feeding status by altering the sensory representations of food-related odorants [ 36].
A constant amount of fermentable sugars (sucrose, fructose, and glucose) was achieved throughout the range of feed solutions by altering the molasses concentration to offset the contribution of hydrolysate-derived glucose.
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