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Carefully remove the chicken to a lightly buttered ovenproof serving dish, placing the chicken so it sits attractively in the dish.
Butter the inside of a round serving dish and arrange the carrots inside.
Drain and set aside. 2 In a flameproof serving dish, gently melt the butter and cream cheese.
6 Lift out with a slotted spoon on to a warm serving dish, pour over the sage butter and top with more grated parmesan.
Transfer the couscous to a serving dish and stir in the remaining butter.
Stir in the butter and cheese, if using, then put on a serving dish.
Put on a serving dish and spoon over more simmering garlic butter.
Spoon into serving dish.
Transfer to serving dish.
Fish-shaped serving dish!
Place in serving dish.
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CEO of Professional Science Editing for Scientists @ prosciediting.com