Sentence examples for bread strains from inspiring English sources
In contrast with PDR8, the overall phylogeny revealed that the S288C ABZ1 sequence is related to copies from clinical isolate 322134S and bread strains YS2 and YS4.
Zindars is hoping to introduce one of Jamaica's greatest Sativa strains, Lambs' Bread, to his operation, as well as Jamaica's Dream.
And the strains of "Bread of Heaven" were still ringing around the ANZ Stadium when Conor Murray's sweet pass put Roberts over for the fourth.
Because wild yeast tends to act slower than commercial yeast strains, allow the bread dough to rise for anywhere from 4 – 12 hours, or even 24 for a more sour bread.
When good old Jimmy couldn't get a drink he glugged meths strained through bread, injected morphine between his toes, beat up his wife and raped his daughters.
A prime example of this is the famous Jamaican strain "Lamb's Bread", which was named after Bob Marley's song, but is actually a product of hybridisation with "Skunk#1" imported from Holland in the late 70s early 80s.
According to Bobrow-Strain, in the early 20th century, Americans ate about one-third of their calories in the form of bread; this small innovation touched everyone.
Strain custard into dish (bread will float to top).
The principal wild yeast strain found in San Francisco's bread is native to the region and it is the defining factor in its distinctive tanginess.
The B. subtilis strains are found responsible for ropiness in spoiled bread dough (Kirschner and von Holy 1989; Collins et al. 1991).
Specific strains have been developed with useful bread-making qualities, including stability, rapid fermentation capacity, and the ability to withstand high temperatures, all permitting production of a uniform product.
