Sentence examples for brain growth and development from inspiring English sources
Studies of brain growth and development suggest that, as a result of an abundance of developing neurons and synaptic connections, the brain's capacity for plasticity is probably highest through mid-gestation to early childhood [ 12].
T.S.D. is a horrific malady resulting from the baby's inability to produce one critical enzyme (beta-hexosamidinase A) necessary for normal brain growth and development.
Fish contain nutrients that promote optimal brain growth and development but also contain methylmercury (MeHg) that can have toxic effects.
It summarizes attributes of ferret brain growth and development that make it an appealing animal in which to model perinatal brain injury.
Although antenatal glucocorticoids have well-known benefits for infants who are born preterm by the enhancement of pulmonary maturation, adverse effects on brain growth and development have been reported in several animal-based studies.
The delays in brain growth and development can also affect educational achievement and executive functioning Pollak said.
The prevalence of poverty among the very youngest children means that during the first three years of life--a fundamental period of rapid brain growth and development--babies are deprived of the very resources they need to thrive.
It is primarily expressed in the hippocampus during the first 2 3 weeks of postnatal development, coincident with brain growth and maturation [ 29, 30].
One formula, Enfamil, advertises a Triple Health Guard formula that is "clinically proven to benefit your baby" in growth, brain development, and development of a healthy immune system.
However, Sherwood says, "extraordinarily little data exists" on brain growth and the development of myelin in our closest genetic relatives, chimpanzees.
The specific aim of this project is to determine the impact of a daily intake of meat between 6-18 mofths of age on linear growth velocity, dietary diversity, brain growth and neurocognitive development, infectious disease morbidity, and micronutrient status in populations traditionally dependent on non-micronutrient fortified plant-based foods for complementary feeding.
