As for desserts, order the Turkish coffee, then two sublime treats: bottom-of-the-pot pudding roll (kazandibi) and baked rice pudding (firin sutlac).
Best bets include red lentil soup, feta cheese, cold appetizer sampler plate, fried calf or lamb liver with onions, rolled filo pastry filled with feta cheese and parsley, any roasted meat platter, bottom-of-the-pot pudding roll and Turkish coffee.
Spoon all of the marmalade into the bottom of the greased pudding basin.
Layer the crushed scones evenly on the bottom of a large pudding dish.
Although the menu promises rice pudding called Bottom of the Pot, the only interesting desserts the restaurant seemed to have on hand were those delicious flaky pastries, glossy with honey.
When you bake a bread pudding with roasted fruit in the bottom of the ramekin or baking dish, and then unmold it, you have something that's almost like a tarte Tatin, with the caramelized fruit on top.
I have never been that big a fan of deep, dark, chewy Christmas puddings, which sit uneasily at the bottom of the stomach, like boulders.
But first, the "Upper Class" guests dined on same food that passengers had for their last meal on board: oysters, steak and Waldorf pudding, a leaden confection better off at the bottom of the Atlantic.
Serve on top of the pudding.
Well, the proof of the pudding will be the Tote.
