Despite this general pattern, such between-habitat differences in the frequency of deposition between both fruit types were landscape-dependent (Fig. 4), as shown by the significant effects of the interaction term (L × H; Table 2).
The four fruit types were removed at different rates and red fruits were preferred over a yellow cultivar.
These distinct patterns between fruit types were also detected among individual species.
The four fruit types were also investigated with the ROSMETER that provides information on the specificity of the transcriptomic response to oxidative stress.
Citrus fruit types are diverse, and include sweet orange (Citrus sinensis), mandarin (C. reticulata), grapefruit (C. paradisi), lemon (C. limon), lime (C. aurantifolia), pummelo (C. maxima), and citron (C. medica).
Although the analysis using the four fruit types is biased for WLT, the comparison of pools and Hz-Od experiments has identified a group of genes (k-means 11; Figure 6A) that only respond to cold in Hz fruit, and thus are good candidates to be related with Hz phenotype.
3) Fruit type, was coded as drupe or drupaceous, berry-like, legume, other (including e.g., syconia).
The potential for predicting fruit type was assessed.
Clustering of total transcript accumulation within a specific treatment and fruit type was done using Euclidean distance and the k-means unsupervised clustering Acuity™ (Axon instruments).
For their genetic relationships, the rare monoecious individual (C2010-4) is closely related to Biqi, while the accessions 'Shuijing' and 'Y2010-72' (both white fruit type) are clearly separated in the cluster, with low genetic distance.
