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Because both diets were within the nutritional guidelines for pregnancy, the obstetric health care providers were not specifically informed of the diet allocation.
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By a CGMS across meals, CHOICE compared with the LC/CONV diet resulted in slightly higher 1- and 2-h postprandial glucose (115 vs. 107 mg/dL [rounded] at 1 h and 106 vs. 97 mg/dL at 2 h, respectively, [ Table 2]), but values on both diets were well within the recommended postprandial targets of <140 mg/dL (1 h) and <120 mg/dL (2 h) (1) (Fig. 1 D ).
I'm 42, have a healthy diet, am within my ideal BMI range and take regular exercise.
All diets were prepared within Gangneung-Wonju National University facilities.
The two diets were isocaloric within the error margin attributable to routine variations in the nutritional value of the natural ingredients of the NIH-31 diet [29].
Both of diets were isonitrogenous.
Ingredients within diets were equal across treatments except for ground corn, soybean meal, and ruminally protected soybean meal.
Each block had 12 cages (six birds per cage) and the 12 test diets were assigned to a cage within each block.
The treatment diets were the same for all sows within each treatment combination during two consecutive lactations.
Within starch level, diets were formulated from supplemental soybean meal or soybean meal with blood meal and Alimet (Novus International Inc., St. Charles, MO) to provide 2 metabolizable protein levels (1 and 1.07% metabolizable lysine plus methionine).
The intraspecific groups were defined from the previous analyses, therefore within each group the diets were similar.
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