Your English writing platform
Discover LudwigExact(6)
I have clothing, books, kitchen supplies and a cat.
He traces the tomato's appearance in medical and agricultural treatises, travel narratives, family recipe books, kitchen accounts, and Italian art, literature, and film.
Like so much of what Williams has done in his stores, and recently with his books, "Kitchen Companion" (with a text by Mary Goodbody, Carolyn Miller and Thy Tran) gives basic information -- on rolling pie crust, roasting vegetables, cleaning soft-shell crabs, cutting grapefruit -- in unvarnished language and with a rigorous avoidance of foodie fuss.
By buying second hand items (whether they be clothing, books, kitchen appliances or even children's toys), you're avoiding all the carbon emissions associated with creating, transporting, and marketing a new item.
In addition to "Parts Unknown," which had Bourdain traveling to various countries around the globe to try the local fare and share underrepresented stories, Bourdain was known for his books Kitchen Confidential: Adventures in the Culinary Underbelly, A Cook's Tour: In Search of the Perfect Meal, and Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook.
UNICEF helped them to purchase necessary furniture, books, kitchen utilities, toys – everything the kindergarten should have to provide quality services for young children, be a resource centre on early childhood development and a cultural centre for the community.
Similar(54)
It is included in Alison Becker Hurt's book, "Kitchen Suppers" (Doubleday, 1999).
His latest book, Kitchen Secrets, is published by Bloomsbury at £16.99.
Nigel's new book, Kitchen Diaries II, is published by Fourth Estate at £30.
Mr. Bourdain landed in the public consciousness in 2000 with his book "Kitchen Confidential," a scabrous look at the mayhem behind the fine dining tables of Manhattan.
The tragedy of Bourdain is that he once exhibited something better — in his first book, "Kitchen Confidential".
Write better and faster with AI suggestions while staying true to your unique style.
Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com