Sentence examples for boneless strip from inspiring English sources

Dry-aging is evident in the look of the deeply crimson beef; a boneless strip steak was tender, with beefy flavor.

AT $42, a nicely charred 16-ounce slab of prime boneless strip loin might not seem like much of a bargain now, but it could soon.

FANCY DINNER -- The meat prices at lobels.com may be the most expensive I've ever encountered (a single eight-ounce boneless strip steak costs $20.98).

Boneless strip steak is $25 a pound; lamb spare ribs, $8; lamb porterhouse chops, $17; pork belly, $6; marrow bones, $5; beef heart, $4, head cheese, regular or spicy, $9.

Both sell fillet for $20.99 a pound, boneless strip loin for $18.99 a pound, rib-eye for $16.99 a pound and round for London broil for $6.49 a pound.

New York cut: Boneless strip loin steak.

Certain entrees were terrific: pollo di mare was similar to a stir-fry, with boneless strips of chicken, shrimp and slices of scallop merged agreeably in a light wine sauce.

Ditto for the plain, simon-pure white wine lemon sauce that perked up two dishes: a salmon-sea scallop special ($17.50) scattered with tomato cubes and capers, and chicken scarpariello ($14.50), sauteed boneless strips of fork-tender meat festooned with garlic and sprigs of rosemary.

Compared with $25 a pound for boneless New York strip, Dickson's shaved steak is a bargain at $9 a pound.

Another special, a boneless New York strip au poivre, had juicy meat and a three-peppercorn sauce touched with cognac and cream.

In the same vein, Fresh Direct's online customers can determine the thickness of their prime boneless NY strip steak to the half inch and the thinness of the cheese slice to go on top.