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The experimental design consisted of completely randomized blocks in a factorial arrangement (4 × 2) with four replications.
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The experimental design for fatty acid composition and ruminal parameters was a randomized block in a factorial arrangement 2 × 3 × 4, glycerol, diets and time, respectively.
The treatments were arranged in a randomized complete block design in a factorial combination with four replications.
The experiment was laid out on a randomized complete block design in a factorial combination of eight treatments that were replicated three times.
A randomized block design was used, yielding four different treatments within each individual block, in a 2×2 factorial design (T. podura transplanted to both hosts, and T. chumash transplanted to both hosts).
The experimental design was a randomized complete block in a 2x7 factorial arrangement involving two cultivars (BR16 and EMBRAPA48) and seven water deficit periods (0, 25, 50, 75, 100, 125 and 150 min), respectively, with three replicates.
The experiment was conducted in the experimental area of FEAGRI-UNICAMP, Campinas SP, Brazil, adopting a randomized block design (RBD) in a factorial 2 × 2 + 1 with 3 replications.
We used randomized blocks with a factorial arrangement (2 × 3 × 6), resulting in 36 treatments.
The experimental design was made in randomized blocks, in a 3 × 5 factorial scheme, with three replications.
The experimental design was four randomized blocks in a 2 × 4 factorial combination (two cultivars of maize × four treatments with N fertilization).
Eighty genotypes belonging to 12 Passiflora species were evaluated in a completely randomized block design with treatment in a factorial scheme (80 genotypes × 7 evaluations).
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