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Thermal properties and morphology of the blends were estimated using thermo gravimetric analysis (TGA) and scanning electron microscopy (SEM), respectively.
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Effects were estimated using conditional logistic regression.
Confidence intervals were estimated using normal approximation.
Divergence times were estimated using Multidivtime [52] [54].
Equilibrium CO2 solubility in each of the blends has been estimated using a software tool developed in Matlab for the prediction of vapour liquid equilibrium using a combination of the known chemical equilibrium reactions and constants for the individual amine components which have been combined into a blend.
1/S' was estimated using BlastPhen.
RNA concentration was estimated using nanodrop spectrophotometer.
Protein concentration was estimated using Coomassie Plus Protein Reagent.
Nucleotide diversity was estimated using DnaSp 4.10 [38].
Statistical power was estimated using 1000 simulations.
Protein concentration was estimated using the Micro BCA Protein Assay Kit Thermoo).
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