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The influence of hyaluronic acid (HA) on the gelation properties of poloxamers blends has been studied with the aim of engineering thermosensitive and mucoadhesive polymeric platforms for drug delivery.
The phase behaviour of the blends has been studied by means of differential scanning calorimetry (d.s.c).s.c
Orientation of poly vinyl phenol) (PVPh)–poly vinyl methyl ether) (PVME) amorphous miscible blends has been studied using FTIR spectroscopy.
Miscibility of PEEK/PEDEK blends has been studied by wide-angle X-ray diffraction (WAXD) and differential scanning calorimetry (d.s.c).s.c
The miscibility of poly l-lactide) (poly l-lactideinylPLLAol) (PVPh) blends has been studied by differential scanning calorimetry (d.s.c).
The effect of various compatibilizers on polymer matrix or blends has been studied by numerous authors (Shanks and Cerezo 2012; Dayma et al. 2011; Jiang et al. 2003; Lu et al. 2004, Zhu et al. 2008).
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Reduction in viscosity of castor methyl and ethyl ester blends have been studied [12].
The relationships among morphological parameters of binary polymer blends have been studied.
The viscoelastic properties of the blend components and the blends have been studied in a wide range of temperatures.
Chitosan (CS /poly vinyl alcohol) (PVA) and Chitosan/poly 2-hydroxyethyl methaChitosan/poly 2-hydroxyethyl been studied through methacrylatenamic simulations.
The effects of low-molecular-weight additives on the interfacial behavior of polymer blends have been studied experimentally and theoretically.
More suggestions(17)
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