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It had a whisk for perfect whipped cream and a blending cup that contained splatter.
Top left: Pigments and finish are placed in a blending cup.
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You could also try blending a cup of blueberries with a cup of orange juice and a banana.
Make a pre-wash deep conditioner by blending 1/4 cup of milk and 1/2 cup of mayonnaise.
For a fruity start, try blending 1 cup of ice with ½ cup of frozen berries (like strawberries, raspberries or blueberries).
Arrange cooked quince in the bottom of a baking dish, pour clafoutis batter over top (made by blending 1/4 cup sugar, 3 eggs and 3/4 cup each whipping cream and milk until smooth, then pulsing in 1/2 cup of flour) and bake at 400 degrees until puffed and brown, about 45 minutes.
After you've washed and cut your eggplant slices, prepare a garlic-infused olive oil mix by blending 1/3 cup of olive oil with 1 tablespoon of minced garlic.
Variation: For a sharper flavor, blend 1/4 cup chopped onion with the tomatoes.
Note: To make crema espesa, also known as Mexican cream: blend 1 cup heavy cream with 2 tablespoons buttermilk.
Besides the tea-dispensing machine from TeaBOT that lets you custom blend a cup from a dozen different ingredients via touch screen, all the price tags and signage in the store are digital, you can order hot foods via a tablet near the entrance (to pick up when you're done shopping) and there's even an app to help you navigate the booze department.
To do so, blend 1/4 cup unsweetened orange juice, 2 tablespoons lemon juice, 1 tablespoon minced fresh sage, 3 tablespoons brown sugar, 1 teaspoon salt, 1/4 teaspoon pepper and 1/2 cup Dijon mustard in a large bowl.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com