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To work the utensil, you drip a droplet of one of the liquid aromas -- which is very concentrated -- onto a paper in the handle, and then inhale while biting into whatever is at the end of the fork.
even biting.
Trop., biting, disposed to bite.
You know you're in for something different when the waiter presents a tiny concoction of grapefruit, ginger, tarragon and black pepper, neighbored by a dot of essential oils of the four ingredients, telling you to inhale before taking a bite: The aromas make the flavors explode.
As you bite into the crunchy morsels, the coriander seeds release their exotic aroma -- making this brittle stunningly flavorful.
"You bite into the fruit, you taste the sugar, the texture, the acidity, and there's an almost overpowering aroma.
Food is a total sensual experience, from how it's arrayed on the plate to its tantalizing aroma, from its rich layers of flavor to the way it melts on your tongue and surrenders when you bite it.
And bite.
"Bite, bite, bite!" he screeched.
Heat will eliminate the bite and develop the aroma.
Even before the bite, just from the rich aroma, I could tell it was special.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com