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"I think meeting Anna Meares in the semis, we gave each other a bit of battering to be honest," said Pendleton.
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Heat until a bit of batter dropped in sizzles and floats.
Place over medium-high heat until a bit of batter sizzles when dropped in.
Melt some butter in pan, and, using a tablespoon, scoop up a bit of batter and put it in pan.
When oil is hot enough to fry a bit of batter, shape a beignet into a ball by using 2 large serving spoons.
Not everyone is keen on a bit of batter: Rick Stein stir-fries his squid naked, but, pleasant as it is, it's missing the crunchy element that makes salt and pepper squid such pure joy to eat.
Her pancake recipe includes a little bit of batter and a lot of bananas or apple sauce.
Once heated, pour a bit of batter onto the pan.
Heat a non-stick pan and test it using a small bit of batter.
Swirl Nutella in with a toothpick, making sure to fold a bit of batter up over the Nutella.
Use a spoon or spatula to scrape the sides of the bowl so every bit of batter makes it into the pan.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com