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The concept of excipient emulsions could be used to formulate emulsion-based food products (such as excipient sauces, dressings, dips, creams, or yogurts) specifically designed to increase the bioavailability of bioactive agents in natural foods, such as fruits and vegetables.
There is a growing interest in designing nanoemulsions intended for oral ingestion that have beneficial health effects, such as increasing the bioavailability of bioactive agents, targeting delivery of bioactive agents to specific regions of the gastrointestinal tract (GIT), or eliciting specific hormonal responses (such as hunger, satiety, or satiation).
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Nanoliposomes are able to enhance the performance of bioactive agents by improving their bioavailability, in vitro and in vivo stability, as well as preventing their unwanted interactions with other molecules [1 3].
Because of their biocompatibility, biodegradability, and smaller size than conventional liposomes, nanoliposomes are thought to enhance the performance of bioactive agents by improving their solubility, bioavailability, and stability (38).
Furthermore, biomaterial injection provides an opportunity to concurrently introduce cellular components and depots of bioactive agents.
Silk-elastinlike protein polymers (SELPs) have been fabricated as matrices for controlled delivery of bioactive agents.
Together, these results have implications for the controlled delivery of bioactive agents from silk-elastinlike hydrogels.
Lipid microtubules that self-assemble from a diacetylenic lipid are suitable structures for the sustained release of bioactive agents.
The aim of this research is to develop hydrogel biocomposites that are biodegradable for controlled release of bioactive agents.
The results obtained suggested that the biocomposites are potential systems that can be tailored for controlled delivery of bioactive agents.
Our study confirms that the targeted delivery of bioactive agents results in enhanced efficacy in PCa therapy.
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