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Both types of snacks were prepared with binding ingredients, such as wheat or maize flour, to which spices were added.
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They were formed by mixing various ingredients with a binding ingredient such as suet, then baked, steamed or boiled.
Due to this unique protein bonding reaction, TGases have been used to improve the functional properties of protein-based food ingredients, such as their texture, stability, and water binding capacity [ 1, 2].
Some grades contain metallic ingredients such as aluminum and ferrosilicon.
These included ingredients such as dichlorprop, trifoline and 2,3-6-TBA.
The same goes for ingredients, such as chicken liver parfait.
Ingredients such as cadmium, mercury and lead can do terrible things to people and places.
Containing ingredients such as chilli, garlic and ginger, curries are packed with anti-viral properties.
TCS has co-produced a cheap water filter, the Swach, using ingredients such as rice husks.
Dinners are hearty and drawn from local ingredients, such as smoked elk with lingonberry sauce.
The applications addressed involve oxygenates, sugars, and pharmaceutical ingredients, such as optical isomers and biomolecules.
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