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Comparisons between values were analyzed by the Student's t-test.
Comparisons between values were analyzed using one-way analysis of variance; P≤0.05 was considered statistically significant.
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The replacement ratios, W/B, and relationships between n values were analyzed.
Differences between mean values were analyzed using One-Way Analysis of Variance (ANOVA).
The differences between experimental values were analyzed by Student's t test.
The differences between the mean values were analyzed using an unpaired Student's t-test.
Differences between multiple mean values were analyzed by factorial ANOVA followed by Fisher's LSD post-hoc test.
Differences between the mean values were analyzed for significance using the unpaired two-tailed Student's test for independent samples; P≤0.05 was considered to be statistically significant.
Differences between the mean values were analyzed for significance using the unpaired two-tailed Student's t-test for independent samples; P≤0.05 was considered to be statistically significant.
Differences between the mean values were analyzed by two-sample Student's t-test and one-way analysis of variance; the results were considered statistically significant when P < 0.05.
The between-food differences in mean FI values were analyzed by Dunnett's multiple comparison test using K yP lot 3.0 (KyensLab, Tokyo, Japan).
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