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(Besides flavor, there is the question of viscosity to consider).
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Owens says that pumpkin ale's chief flavor -- besides from the malt and hops -- comes about only from the addition of pumpkin pie spices.
The action of boiling, plus that of shaking the pan, helped the oil and water to come together, at least partially; the purpose of this near-emulsion -- besides adding olive-oil flavor -- was to keep the pasta loose and moist when it was added to the skillet, which it was the instant it was cooked to our liking (firm but without any hint of a chalky center).
It is important to note that besides contributing to fruit flavor, sugar alcohols are a type of polyol osmoprotectant that may act to alleviate the impact of fruit dryness at this stage.
What's interesting about Pivotal's flavor of serverless, besides the fact that it's based on open source, is that it has been designed to work both on-prem and in the cloud in a cloud native fashion, hence the Kubernetes-based aspect of it.
It is added to food and beverages by local peoples to enhance flavor and fragrance besides its various therapeutic applications.
But Sichuan cuisine has, in fact, 22 other flavors besides ma la.
Still, there is quite a lot of Mozart on the program, much of it presented in an experimental spirit demonstrating that Mozart comes in a lot of flavors besides your standard classical concert.
According to Moraes et al. [ 35], besides being popular flavoring agents found in common food items, the essential oil from C. aurantium and its major constituent limonene present substantial antiulcerogenic and gastroprotective actions that can be regarded as a promising target for the development of a new drug for the prevention of gastric ulcer.
Just before she turned 90, she switched from using a whole chicken to chicken leg quarters for her soup because she finds more flavor in the legs, and besides, they are often on special.
New Rochelle - BESIDES pineapple, mango and grape, Gerardo Rodriguez's ice pops come in flavors like rice pudding, pumpkin and cucumber flecked with red pepper.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com