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Much of the benefit has been attributed to the higher levels of HDL cholesterol — often referred to as the "good" cholesterol — found in moderate drinkers.
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In addition, health benefits have been attributed to some of these EPSs, particularly antitumor and immunomodulating activities.
These benefits have been attributed to increased carrying capacity of the froth phase, faster kinetics, and more successful recovery of middling or coarse particles.
Prebiotics promote the growth of "good" bacteria and, while a variety of health benefits have been attributed to their use, prebiotics have been subjected to few large scale clinical trials.
Over the years, all sorts of health benefits have been attributed to yoga.
The majority of alcohol's cardiovascular benefits have been attributed to its association with higher levels of HDL (good) cholesterol, which helps protect artery health.
Bifidobacteria are well-adapted microorganisms that cohabitate the lower section of the gastrointestinal tract, to which several health benefits have been attributed [65], [66].
These benefits have been attributed to the presence of antioxidant-rich polyphenolic compounds [ 16, 17].
Selenium is an essential micronutrient in the diet of many organisms, including humans and significant health benefits have been attributed to it.
A number of seemingly unrelated health benefits have been attributed to resveratrol, including protection against type 2 diabetes, cancer, heart disease, inflammation and neurodegenerative diseases.
These benefits have been attributed to non-ethanol components in alcoholic beverages such as polyphenols which have been shown to modulate human intestinal microbiota and increase antioxidant activity [ 23, 24].
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