Sentence examples for beer reduction from inspiring English sources

Jorge Jacob's food truck rotates between six different locations, selling bagels inspired by New York favorites Ess-a-Bagel and Murray's Bagels but tinged with local touches: A black beer reduction replaces the traditional malt syrup, and one variety is flecked with biquinho peppers.

Taste beetroot tagliatelle with a Franciacorta sauce and walnuts (€14) or suckling pig with a stout beer reduction, pumpkin puree and amaretti biscuits (€16).

Pour into a shaker.5 oz of lemon juice, a bar spoon of coriander and.75 oz of the chamomile flower and ginger beer reduction.

Now that mantle of invention is being carried forth by Chimú, a downtown walk-up where beef hearts share a salad with shaved apples and lamb belly bastes in a cilantro-black beer reduction.

Third, you choose from rack of lamb caramelized in a beer reduction sauce, filet mignon in a burgundy reduction, duck roti a l'orange or Chilean sea bass in Champagne, lobster Thermidor or blanquette de veau Provencal.

Since the last general election, with the reduction in beer duty, the number of pubs closing has slowed following staggering neglect of these great community institutions by Labour.

"Any reduction in beer duty will have zero impact on prices as it simply provides higher levels of profit to brewers and pub-owning businesses," Mountford said.

Chelsea predict the figures for this current season to be much better, despite yesterday's lavish spending in the transfer window, thanks to increased ticket prices, improved sponsorship deals with Adidas and Singha Beer, and the £25m reduction in the wage bill following the release of five senior players last summer.

Reacting to the reduction in beer duty, Brigid Simmonds, chief executive of the British Beer & Pub Association, said: "The chancellor really is a 'hat-trick hero'.

Goko Café's request to increase the number of seats in the restaurant, provide outdoor seating, serve wine and beer and get a reduction in parking requirements was approved.

According to an article earlier this year in the brewing industry trade press, SABMiller (Nastro Azzurro, Peroni, Grolsch, Miller, among other brands) has now vowed to cut its use of water to 3.5 litres of water per litre of beer brewed by 2015, a reduction of 25% on its 2008's figure.