Sentence examples for beef sample from inspiring English sources

Experimental parameters included five RFID tag inlays, two levels of conveyor speeds, five variations of beef sample and an empty container, 12 tags per test sample, three distances and two types of reader antenna polarisations.

Following a 24 h selective enrichment, the RT-PCR assays detected STECs in all foods except for one ground beef sample inoculated with O111, and all apple juice samples inoculated with O113.

To determine the mean concentration of antibiotic residues in beef, sample of liver and muscle were collected from 202 cattle selected randomly in all the slaughterhouses of Maroua and Godola and analyzed using Liquid Chromatographic tandem Mass Spectrometry (LC-MS/MS).

Maybe this wasn't the best thing to wear when trying to pick up guys, but I wanted something that screamed Sometimes I Can Run When I Decide I Want To, And Also I Don't Want To Try So Hard But Can You Pass Me Another Roast Beef Sample?

In short, the beef sample consisted of 189 individuals from 142 sires chosen to avoid close relatives.

Using p = 0.001, the chance of rejecting an authentic beef sample (i.e. incorrectly rejecting H0, a Type I error) is 0.1%.

Just 2 percent of ground beef samples contained the bacteria, while 19 percent of ground chicken samples were contaminated with the pathogen.

At Mercado de Atlixco (Avenida Independencia), young women stand on crates, thrusting cecina (dried, salted beef) samples at passing customers.

Switzerland is not in the European Union but it bans a number of substances in meat that are legal in the United States, including melengestrol acetate, which was also found in the beef samples in July.

After beef samples sent to food writers received enthusiastic reviews, Mr. Frost created a monthly Internet club, at PrescottFrost.com, that offers organic, grass-fed ground beef and hot dogs, with steaks as a bonus for subscribers.

Furthermore, recent analysis by the Food Safety and Inspection Service for E. coli O157 H7 shows that in the last year the percent of positive raw ground beef samples has dropped from to 0.30 percent from 0.47 percent at federally inspected establishments.