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Pigs' feet need to cook a very long time before the cartilage becomes silky enough to chew.
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They might include fabulous baby eel, served with yellow chives and ginger, and drunken chicken, which has been marinated in wine until it becomes silky and aromatic.
Stir in chocolate chips and whisk briskly until they melt and the mixture becomes silky smooth.
"Kofta" means "to pummel" in reference to the technique of working the meat so much that the proteins break down and the texture becomes silky-smooth.
They are naturally flavorful and become silky under the influence of slow heat.
It is traditional to use beef shin or tendon — tough, gelatinous cuts that become silky with time.
Your hair will become silky and strong.
The question becomes: When is enough, enough?
Chicken-liver paté, silky enough to just creep off the plate, comes with a veil of agar-jellied walnut liqueur, melba-thin toast and wafers of crisp chicken skin.
But when does enough become enough?
At what point does enough become enough?
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com