Your English writing platform
Discover LudwigExact(3)
Once colonized by the parasite, an orange-red crust forms over the surface of the mushroom, and the taste becomes delicious as the parasite infiltrates its host's tissues.
You paint a picture until it becomes delicious with form and palette and line, and you have to know when to stop.
This means that the fish is not delicious just after killing but becomes delicious about 10 hours after killing: (1) ATP ⟶ AMP ⟶ 5 ′ -Inosinate 5′-Inosinate is not easily broken by heating.
Similar(56)
A transfer of weight from two feet to one became delicious; a change of body angle became juicy.
They are constantly mixing and measuring butter, eggs, sugar, flour, nuts, chocolate, fruit and spices that ultimately become delicious cake, cookies, pies and pastries.
The look of a bent leg in passé (its toe touching the other, straight leg's knee); the openness of a stretched body toward the audience in effacé; and then the even more striking sculptural angles when the equally outstretched body is oblique to the audience in croisé: these technical features become delicious in these dancers' delivery of this choreography.
We sampled six cheeses, drank wine and champagne, and learned that cheese was invented in Mesopotamia around 3000 B.C., when travelers carrying milk around in the sun in dried-out sheep stomachs noticed that it had begun to curdle and become delicious (this story sounded suspiciously Wiki to me, and indeed here it is, given as one possible explanation).
Bah!" 14th over: India 74-1 (Dravid 31, Pathan 10), target 238 A delightful prod down the ground becomes a delicious off-drive on this rock-hard outfield.
Topped with a dusting of cinnamon and powdered sugar, the concoction becomes remarkably delicious.
Dan Wetzel of Yahoo.com points out that Rose refused to participate in the over-the-top woo fest that was the free agency recruiting period last summer, which now becomes a delicious slice of irony in this series.
I always put my portion of eggplant on top of the bread and eat it as an open sandwich; the bread soaks up the oil and vegetable juices and becomes incomparably delicious.
Write better and faster with AI suggestions while staying true to your unique style.
Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com